Chateau Bouscaut Pessac-Leognan Blanc 2013
93 Points - Jane Anson. A rare find indeed, the Chateau Bouscaut Blanc 2013 is a glorious example of a fully mature fine white Bordeaux. Scoring 93/100 from Jane Anson (Inside Bordeaux), its vibrant citrus fruits of youth have been replaced by richer, mellower tones of apricots, dried pears, almonds and peach stones. Superb on its own, it's the perfect partner to poultry, game birds, pate, and blue cheeses.
Vivino Rating 4.1
Wine Press Ratings
93 Points - Jane Anson - Inside Bordeaux (2013 Vintage)
Blend: Sauvignon Blanc 60% : Sémillon 40%
About the Producer
Located in the heart of Graves, Château Bouscaut is a historic estate known for producing balanced, elegant wines that showcase the terroir of the region. With a focus on both red and white wines, Bouscaut combines rich fruit intensity with a refined structure. The reds are deep and complex, typically Cabernet Sauvignon-dominant, while the whites display freshness, citrus zest, and subtle oak influence. Consistently delivering quality with a nod to tradition, Bouscaut remains a standout in Graves for those who appreciate understated class.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
93 Points - Jane Anson. A rare find indeed, the Chateau Bouscaut Blanc 2013 is a glorious example of a fully mature fine white Bordeaux. Scoring 93/100 from Jane Anson (Inside Bordeaux), its vibrant citrus fruits of youth have been replaced by richer, mellower tones of apricots, dried pears, almonds and peach stones. Superb on its own, it's the perfect partner to poultry, game birds, pate, and blue cheeses.
Vivino Rating 4.1
Wine Press Ratings
93 Points - Jane Anson - Inside Bordeaux (2013 Vintage)
Blend: Sauvignon Blanc 60% : Sémillon 40%
About the Producer
Located in the heart of Graves, Château Bouscaut is a historic estate known for producing balanced, elegant wines that showcase the terroir of the region. With a focus on both red and white wines, Bouscaut combines rich fruit intensity with a refined structure. The reds are deep and complex, typically Cabernet Sauvignon-dominant, while the whites display freshness, citrus zest, and subtle oak influence. Consistently delivering quality with a nod to tradition, Bouscaut remains a standout in Graves for those who appreciate understated class.
